KAFFIR KEY LIME TARTS
These lust-worthy tropical fruit tarts are perfect for summer entertaining.
INGREDIENTS
- 1 1/2 cups (225g) plain flour
- 1/3 cup (50g) icing sugar
- 125g cold unsalted butter, chopped
- Finely grated zest and juice of 4 limes, plus 2 tsp extra zest
- 2 kaffir lime leaves, finely shredded
- 4 egg yolks, plus 2 extra eggwhites
- 395g can condensed milk
- 150ml pure (thin) cream
- 1/2 cup (110g) caster sugar
- Sliced mango and coconut cream (optional), to serve
METHOD