Tuesday, September 19, 2017

An easy, but great tasting recipe.(Easy Pike-lets)

Easy Pike-lets









Ingredients

  • 1 cup self-raising flour
  • 2 tbs caster sugar
  • 1 egg lightly beaten
  • 3/4 cup milk
  • Equipment

    • bowl
    • whisk
    • Method

      • STEP 1Combine flour and sugar in medium bowl. Gradually whisk in egg and milk to make a thick, smooth batter.
      • STEP 2Drop dessertspoons of mixture into a greased heavy-base pan. Cook until bubbles begin to appear on the surface of the pikelet. Turn and brown other side.

      Notes

      For a healthy option serve with yoghurt and a little stewed or pureed fruit. My personal favourite is maple syrup or jam and cream.
      These also freeze very well.

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