This meal is a family favourite and loved by all I have made it for.

Chicken and Cashew Stir Fry

This meal is a family favorite and loved by all I have made it for. The stir fry tastes great and smells alright too! This dish is a must have meal!

Ingredients

• 1/2 cup water
• 1/2 tsp cornflour
• 2 tbs oyster sauce
• 2 tbs soy sauce
• 2 chicken stock cube sliced
• 1/2 cup peanut oil sliced
• 2 chicken breast fillet cut into pieces finely chopped
• 1 brown onion finely chopped sliced
• 2 garlic clove sliced cut into pieces finely chopped
• 1 capsicum sliced cut into pieces
• 1 broccoli cut into pieces
• 2 carrot sliced finely chopped
• 4 spring onion sliced
• 1 cup cashews sliced

• Equipment

  • jug
  • wok

  • Method

    • STEP 1Add water, sauces, cornflour and stock cubes into a small jug and stir to combine.
    • STEP 2Heat oil in a wok and brown chicken. Remove chicken from wok.
    • STEP 3Cook brown onion and garlic until transparent.
    • STEP 4Add capsicum, broccoli, carrot and spring onion and cook.
    • STEP 5Add sauce mixture, chicken and cashews to wok.
    • STEP 6Stirfry until sauce thickens. Serve with rice.
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