Chinese-Style Pork Chops

A quick and tasty recipe for pork chops.

Ingredients

• 4 loin pork chops
• 3 tbs tomato sauce
• 3 tbs soy sauce
• 1 tbs honey
• 1 tsp garlic *to taste
• 1 tsp ginger *to taste

Method

• STEP 1Mix soy sauce, honey and tomato sauce together in a bowl.
• STEP 2Coat pork chops in combined garlic and ginger and brown in a little olive oil.
• STEP 3Add sauce and bake at 180C for approximately 30 minutes.
• STEP 4Serve with fried rice or steamed vegetables.

Notes

This can also be cooked in a frying pan but do keep checking as it may boil dry. If more sauce is desired, this sauce can be doubled for extra chops. I like to cook mine in the oven as I find it cooks slower and the honey doesn't burn. If the sauce is too thick, add a small amount of water. Chilli can be added also.