Wednesday, November 2, 2016

Great hot or cold with salad and potato wedges

Cheesy Egg and Bacon Frittata

Ingredients


  • 6 egg
  • 1 cup milk
  • 2 tbs butter melted
  • 1/4 cup spring onion chopped
  • 5 bacon rashers chopped
  • 1 cup cheese grated
  • Method

    • STEP 1Preheat oven to 180C.
    • STEP 2Saute bacon in a non-stick pan and drain excess oil.
    • STEP 3Beat eggs, milk and butter together and season with salt and pepper.
    • STEP 4Pour egg mixture into rectangular baking dish.
    • STEP 5Sprinkle bacon, cheese and spring onion evenly on top of egg mixture.
    • STEP 6Bake in oven 30-40 minutes or until egg is set in middle.

    Notes

    Good basic recipe that can be changed to suit tastes. Substitute bacon with ham, chicken, chorizo or salami and add grated vegetables, sliced mushrooms and fresh chopped herbs.

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