Chicken breast browned in the oil of sundried tomatoes, tomato paste, cream on rice with basil.

Betty's Chicken

Chicken breast browned in the oil of sundried tomatoes, tomato paste, cream on rice with basil.

Ingredients

• 500 g chicken breast fillet chopped
• 300 mls cream
• 300 g sundried tomato in oil
• 280 g tomato paste
• 1 bunch basil
• 1 brown onion chopped

• Equipment

  • frying pan

  • Method

    • STEP 1In a saucepan on medium heat, place the oil of the sun dried tomatoes, onion, chicken breast, tomato paste, sun dried tomatoes, cream & basil.
    • STEP 2Simmer for 10 minutes. Keep stirring

    • Notes

      Serve with rice