Oven-baked chicken wings. My family love it

Chicken Wings

Oven-baked chicken wings. My family love it. We serve it as a side dish at barbeques and Christmas.

Ingredients

• 2 tsp salt
• 1 kg chicken wing
• 4 garlic clove finely chopped
• 2 tbs oil
• 1 tbs brown vinegar to coat
• 1 pinch fresh flat-leaf parsley chopped to coat

• Equipment

• 1 casserole dish

• Method

  • STEP 1Sprinkle a little salt on the base of a casserole dish.
  • STEP 2Cut chicken at joints, place chicken in dish.
  • STEP 3Top with remaining salt and garlic.
  • STEP 4Cover with vinegar and sprinkle with parsley.
  • STEP 5Bake at 180C for approximately 15-20 minutes.