Apricot Curry Chicken
Ingredients
- 2 tsp KEEN'S curry powder
- 1 tbs apricot jam
- 1 packet French onion soup mix
- 1 tbs sweet chilli sauce
- 1 tsp crushed garlic
- 1 onion large thinly sliced
- 1 can apricot juice
- 6 chicken thighs
Equipment
- slow cooker
Method
- STEP 1Mix all the ingredients together in a slow cooker and then add chicken and mix through.
- STEP 2Cook on low for about 6 hours.
Notes
I use thighs, but you can use other pieces or breasts cut up, you could also add carrots or other veggies.You can use 1 - 2 teaspoons curry powder - depending on your own taste.I use 4 - 8 chicken thighs for this recipe.
No comments:
Post a Comment